Hey all, am back to blogging 🙂 Missed you guys. I felt like taking a break from blogging and I did. Sorry for keeping you all hanging in there.
First post in this year, starting with an easy 10 minute banana butter recipe
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Vegan GF Gum-free Sandwich Bread
It's been 3.5 years since I have had a decent gluten-free bread. Heaps and Heaps of trial and error, failed over 10 times and then, one fine day-this bread came to life. I can't tell you how happy I was when I made this. Tastes almost like a good sourdough bread. ...
Mini-Banoffee Pies
What's your favorite dessert? If you are into almonds, dates, banana, vanilla and coconut, you gotta make this. No excuses. Cos this is 'the' banoffee pie. I made them for my students and one of the them wanted me to start selling these and the other said this will be her Christmas dessert. I am not exaggerating. This is a masterpiece. Best part of ...
Roasted Cauliflower with Spinach Tahini Sauce
Sun is out now. Yayyy!!!! Summer time. So, my hand is completely fine. Am back to blogging. I have many recipes ready to be published. Are you up for all these? Raw mini banoffee pie, Homemade harissa paste, GF bread. Don't we all love cauliflower? I thought of calling it Cauliflower steak, but I really want to enjoy this as a roasted ...
Coconut Chutney
One of the world's top 50 food is Masala Dosa. The most important accompaniment to dosa is this amazing coconut chutney. When I was little, dosa was pretty much my brekkie and lunch. And I hated this chutney. It tasted bland to my palette. Even when I had dosa at restaurants, my mum and I would do a swap. I would dive in to the cup of tomato ...
Tahini Butter Cups
Have you ever tried sweet tahini fudge? They are amazing. I had handmade ones in a local Lebanese grocery once, looked for the ingredients. It said raw sugar, tahini and salt. Came back home and tried to make it at home, it was HEAVEN. Bitter, Sweet at the same time, they are so good. I am still working on a sugar-free version. But, guess what ...
Kale Khichdi
Winter has been extremely severe, here in Sydney. I have been having some pain in my right wrist, that's the reason blogging has been very difficult. I am finding extremely to type/write something. My camera is loaded with photos, I can't wait to share them with y'all. ...
Mint & Peas Soup
A refreshing soup made from fresh mint and garden peas. It tastes excellent on a cold winter day with some great gluten-free bread. This winter, in particular has been really cold. We have been living off awesome curries with a bit of heat, piping hot soups and finally, some great great winter salads. ...
Sliceable Vegan Cashew Cheese
If you're vegan and you're craving cheese, you gotta try this. Super simple, can be whisked under an hour. Set to perfection, you can slice this, grate it, melt this, there is no oil in this and made from all natural ingredients. 7 ingredients (without counting water in) Best part of all, completely soy-free. Who's in for this? ...