Vegan Avocado Mousse
Prep time
Cook time
Total time
Raw, Nut-free, Paleo Vegan Avocado flavoured with Orange Juice
Recipe type: Vegan, vegetarian, dairy-free,gluten-free,raw,nut-free,sugar-free, paleo
Cuisine: English
Serves: 2 ramekins
  • Orange juice-1/4 cup + 1 Tbsp
  • Orange zest-1/2 tsp
  • Medjool dates-10 (the orange zest makes it so bitter, so you need more dates to balance out)
  • Raw Cacao powder-2 Tbsp
  • Banana-2 large
  • Avocado-1 small/medium
  • Salt-a pinch
  • Carob powder-1 tsp [Optional]
  • Lemon juice-1 tsp [Optional – Balances the tartness of orange]
  1. Add everything to a food processor and process until they come together.
  2. Transfer to ramekins and serve chilled.
Taste check with the above recipe, if you think there needs to be extra cacao, add a tsp in.
Also, add some vanilla for some extra kick.
If it turns out to be not-very sweet, easiest fix is adding a Tbsp of coconut nectar/agave/maple syrup in.
If you think, it is not Orange'y' enough, add another ¼ cup of orange juice. Watch out for the quantity. You don't want this mousse to be runny.
Recipe by Yes, I am Vegan at